Are Hot Pockets Better In A Standard Oven Or Better In the Microwave?
I do so much more than simply 'eat' a Hot Pocket. I am a Hot Pocket connoisseur. Quck and simple, just two minutes in the microwave and you're good to go. For years I've noticed they have conventional oven directions that require baking your Hot Pocket for 28 minutes. I never bothered with these instruction - until now.
I fully understand that pretty much everything is better if it's baked in an oven over going the quick microwave oven route. But, can a Hot Pocket really taste better than it's 2-minute nuked perfection? I took the time over the weekend to find out.